Welcome to my home! Your northern steakhouse in the south.
At Asador Iñaki, love for food, respect for the sweet course of nature and for the PRODUCT, above all else, are embodied. We cook everything on an ENCINA WOOD BARBECUE, in our wood-fired oven in Pereruela, Zamora.
Your northern steakhouse in the south.
Come and enjoy everything we have prepared for you.
Zona Oeste
-OPENING HOURS: Monday to Sunday from 13:00 to 23:00.
Specialists in quality and quantity. Meat on display for diners to choose from, to share, served on a mini-grill, with embers from our barbecue, so that it can be cooked to the right temperature. Only fresh market produce, Asador Iñaki guarantees a wide variety of the best fresh meat at any time of the year.
TRANSPARENCY is our maxim.